Make a good impression on a long-time rum fan with a bottle of Guatemala’s famed Ron Zacapa Centenario Solera 23-Year Rum.
The Ron Zacapa Centenario Solera 23 Year serves as the brand’s signature offering and is the result of the patience and precise craftsmanship that the brand is known. Each bottle of this rum begins with 6 to 23-year-old rums which are distilled from raw sugarcane honey produced at their estate. These rums are then aged using the “Sistema Solera” which involves blending older and younger rums as they are aged in sequence using a selection of casks that previously held American whiskeys, delicate Spanish sherries, and fine Pedro Ximenez wines. At the conclusion of this painstaking process, the finished rum is then cut with the addition of pure water before finally being bottled.
On the nose, this dark amber rum opens up with a mouth-watering aroma of honey, dark brown sugar, chocolate, nuts, pipe tobacco, and hints of smoke, paving the way for a sweet and mellow palate of more dark brown sugar, apricots, citrus, butterscotch, molasses, vanilla dark chocolate, espresso, ginger, nutmeg, and touches of green herbs before wrapping up with a medium and viscous finish of roasted nuts, caramel, cedar, and pipe tobacco.
Awarded 98 Points by The Beverage Testing Institute, the Ron Zacapa Centenario Solera 23-Year Rum is a high-quality spirit that anyone can definitely enjoy making it an excellent gift choice for friends and family.
So don’t think twice about sending them a bottle today and let them savor its sumptuous flavors one delectable sip at a time.
