Zardetto Prosecco DOC Brut

Made from Glera grapes sourced from various vineyards in the hilly part of the DOC region, northeast of Conegliano. The intense, fruity aromas are preserved through the second fermentation, which takes place in large temperature controlled stainless steel containers. Aromas of white flowers, apricot and herbs create a delicately soft bouquet. The palate is comprised of citrus, orange blossoms and stone fruits. Fresh citrus and floral notes linger on the finish. Extremely food friendly, pair with everything from eggs Benedict to salmon tartare, from Provolone cheese to pasta primavera.