100% Listan Negro that comes from two training styles – classic cordon and royat espalier.
It is vinified in stainless steel. 20% carbonic maceration. 30% goes into American oak for 2-3 months before release.
Augustin explains that you find good acidity from the Listan Negro that grows at around 600m, and good body from the vines that grow around 200m. Vinifying by parcel has allowed him to really get to know the character of each of his vineyards.
PRODUCT DETAILS
- SKUPJ00058
- TypeRed Wine
- CountrySpain
- RegionCanary Islands
- Size750mL
- Vintage2023
